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Less Sugar, Salt and Fat... But Featuring Full Flavor!
Has diabetes limited the foods you can eat? Or, for any reason, are you or a family member reducing your intake of calories, fat, cholesterol and sodium? If so, you may have resigned yourself to the fact that flavorless food seems to be the chief requirement of restricted diets. Well, think again! With the Down-Home Diabetic Cookbook, a mouth-watering bounty of healthy and hearty family favorites is right at your fingertips.
Down-Home Diabetic Cookbook is packed with 300 of the "real food for real people" type of recipes found in every issue of North America's most popular cooking magazine, Taste of Home. The only difference is that every one of the recipes in this book also meets the needs of those on special diets.
All the Diabetic Exchanges information is based on the standards set by the American Diabetes Association and the American Dietetic Association; each recipe has been reviewed by a registered dietitian to ensure they meet all the qualifications required of a special-diet recipe.
Here are a few features:
Packed with 300 recipes for entrees, appetizers, breads, soups, even desserts, linked to powerful menu-planning software
Every recipe includes nutritional analysis and diabetic exchanges
Find any recipe by category, ingredients, preparation, nutritional information or key word/phrase
Colorful photographs illustrating presentation and serving suggestions
Screen out allergy-causing foods
Plan a menu, print a shopping list
Exclusive TimeSaver Recipe Selector that ranks dishes by hands-on time as well as elapsed time for marinating, chilling or freezing, to help you calculate kitchen time and resources for any meal
Resize recipes up or down for 1 to 999 servings
Links to Micro Kitchen Companion 4.0 or higher to merge these recipes with thousands of others for meal-planning purposes
MPC CD-ROM compliant computer, Microsoft Windows 3.1 or higher, Windows 95 compatible, 8 Megabytes RAM, 10 Megabytes available hard disk space, 16 bit sound, double speed CD-ROM or better.
©1999 CD-ROM Access.
All rights for original work reserved.